386 posts categorized "Global Hunger"
"Through Feed the Future, we are harnessing the power of science, technology and innovation to unlock opportunity for the world's most vulnerable people. By creating and scaling cutting-edge solutions to our most pressing agricultural challenges, we can help the world's most vulnerable people move from dependency to self-sufficiency and out of the tragic cycle of extreme poverty."
USAID administrator Raj Shah quoted in a Nov 6, State Department press release, “U.S. Government Announces Child Stunting Rates Drop in Ethiopia, Maize Yields Increase in Zambia.”
Feed the Future programs in Zambia helped smallholder farmers increased maize production by 32 percent in one year. In the past three years, 160,00 fewer children under five in Ethiopia are malnourished because of Feed the Future and other United States Government initiatives.
Legislation that would authorize Feed the Future was introduced in Congress in September. If passed, the Global Food Security act (H.R. 5656/. S. 2909), would give the U.S. government the tools and resources it needs to better fight chronic hunger and malnutrition as well to expand and better coordinate U.S. investments in improving global food security.
New legislation in Congress, if passed, would give the U.S. government the tools and resources it needs to better fight chronic hunger and malnutrition as well to expand and better coordinate U.S. investments in improving global food security.
On Sept. 18, H.R. 5656 was introduced by Reps. Christopher Smith (R-N.J.) and Betty McCollum (D-Minn.) in the House. S. 2909 was introduced by Sens. Robert Casey (D-Pa.), Chris Coons (D-Del.), Mike Johanns (R-Neb.), Johnny Isakson (R-Ga.), and John Boozman (R-Ark.) in the Senate. These bills would permanently codify and authorize this comprehensive approach to global food security, ensuring the initiative continues beyond the current administration.
Feed the Future was created at the end of the George W. Bush administration and early in the Obama administration as the U.S.’s response to the rapid rise in global food prices that occurred from 2007 until 2009. Since its creation in 2010, Feed the Future has achieved impressive results in its 19 focus countries, helping more than seven million small farmers increase crop production and providing nutritious foods to more than 12.5 million children in 2013 alone.
While the program has been funded by Congress in annual appropriations legislation, without official authorization, the future of this program remains in the balance.
Gains for Farmers
“We are delighted to see bipartisan legislation introduced in both the House and Senate,” said Rev. David Beckmann, president of Bread for the World. “This proves that ending hunger is not a partisan endeavor but a priority that should be held by everyone.”
By authorizing Feed the Future, further gains will be made in improving the livelihoods of small-holder farmers, strengthening maternal and child nutrition, and building capacity for long-term agricultural growth. While there are differences between the House and Senate bills, they are considerably alike in purpose. Specifically, both bills would require the administration to develop a whole-of-government strategy to address global food insecurity and malnutrition. This strategy is designed to help hungry nations around the world develop smart, long-term, country-specific agriculture policies and to ensure these nations independently meet the nutrition needs of their people.
Both bills stress the importance of good nutrition, especially during the critical 1,000-day window from a woman’s pregnancy until her child’s second birthday. This helps to reduce stunting, life-long poor health, impaired cognitive and physical development, and diminished productivity. There is a strong emphasis in the bills on working with local farmers to improve their techniques, helping to stabilize food production and improve self-sufficiency.
Both bills also focus strongly on women’s economic empowerment, a significant component, considering that women are often heads of households and small-holder farmers, making them especially vulnerable to food insecurity. By further engaging women, Feed the Future aims to increase women’s farm yields and total food output and close the significant 20 to 30 percent yield gap that currently exists between male and female farmers.
“Eliminating barriers for women farmers will not only help to sustain their long-term economic prosperity, but will also help to improve their children’s nutrition, health, and lifelong potential,” added Beckmann.
This post originally appeared in Bread for the World's November online newsletter.
By David Beckmann
On Tuesday, while the Senate shifted to Republican control, 18,000 children around the world died unnecessarily. Nearly half those deaths were caused by hunger. And in the United States, 16 million children still live in families that struggle to put food on the table.
Bread for the World’s members work for justice for hungry people in the United States and around the world regardless of how power shifts between our nation’s political parties. We pray that all our nation’s leaders will work to end hunger.
The number of people in extreme poverty in the world has been cut in half since 1990, and there has been progress in all kinds of countries, from Bangladesh to Brazil to Great Britain. If Congress and the president make opportunity for everybody a priority, we can end hunger in the United States and support continued progress toward ending hunger worldwide.
Bread for the World’s top priority for the 114th Congress will be the scheduled reauthorization of the nation’s child nutrition programs. Republicans and Democrats should work together to strengthen school and summer nutrition programs. But House Republicans have been pushing for deep cuts in SNAP (formerly known as food stamps). Churches and food banks across the country have been unable to make up for the groceries that Congress took away from hungry families last year.
Bread for the World also notes with optimism bipartisan interest in other issues important to people in poverty:
- When Congress returns later this month, the leaders of both houses seem inclined to steer away from another budget crisis and finalize appropriations for the current fiscal year.
- The parties should be able to work together on continued progress against world poverty–the fight against Ebola and bills to reform food aid, strengthen agriculture and nutrition in poor countries, and promote trade with Africa.
- Leaders in both parties are calling for reforms to correct injustices in the criminal justice system that have crowded U.S. prisons and deepened the poverty of many communities.
- Tax credits for low-wage workers reduce poverty while encouraging work.
God has made it possible in our time to virtually end hunger in our country and around the world, so Bread for the World is pushing with urgency to make hunger, poverty, and opportunity for everybody a priority for our political leaders. We will push for change over the next two years and in the next round of elections for president and Congress.
Rev. David Beckmann is the president of Bread for the World.
The news has seemed especially distressing recently, like the world is falling apart all at once. There are troubling reports of violence in Syria/Iraq, Gaza, South Sudan, Central African Republic, and then there's Ebola in West Africa.
What can one person — an individual American — do to create peace and calm in far-away places and in such large, complicated situations? It's easy to feel helpless in times like these.
These crises are political, military, diplomatic, humanitarian, and health in nature—or sometimes a complex situation with a few of these aspects at play at once. They are seemingly fit for only national governments to deal with on a large scale. However, individual Americans are connected to these situations every day. Our federal government is acting on our behalf, with our tax dollars, and because of the positive influence of Bread activists in the legislative process of our Congress.
In all of these countries, desperate people are at least getting food to eat, and that is partly because of Bread for the World's work on food aid from the U.S. government this year, namely through Bread's 2014 Offering of Letters: Reforming U.S. Food Aid. The U.S. is the world's largest food donor, and much of the food aid from the U.S. government is given to and distributed by the World Food Programme (WFP), part of the United Nations.
WFP reported recently that it is responding to five level-3 emergencies, the highest level on its scale of severity. There were six level-3 emergencies until recently, when Cameroon was downgraded to level 2.
"This is the first time ever that the international humanitarian community has been dealing with five humanitarian crises of this scale at the same time," said Rev. David Beckmann, Bread's president. "We must continue to advocate to Congress on behalf of the millions of people experiencing hunger and poverty during this unprecedented time of suffering."
What's happening in these places
In South Sudan, the crisis ravages on as 1.8 million people have been displaced since conflict broke out between President Salva Kiir's government forces and rebels allied to his former deputy, Reik Machar. Over 10,000 people have already died. The outlook remains grim as food security may deteriorate sharply into next year. A famine is declared when at least 20 percent of households face life-threatening food shortages with an inability to handle the problem.
South Sudan has already received $1.2 billion this year from aid agencies, but an estimated $345 million more is needed to support the U.N.'s response there.
The Ebola crisis continues to deepen in West Africa as over 3,000 people have died from the infection in the region. The WFP has already reached more 180,000 people in Ebola zones with vital food assistance. Over the next 3 months, the WFP will be targeting 1.3 million people with food assistance, but it needs $107.7 million more.
Recent violence has affected nearly the entire Gaza strip. Nearly 1 in 4 people in Gaza have been displaced from their homes, but 350,000 Palestinians living in U.N. and public shelters are receiving ready-to-eat emergency rations of food on a daily basis. Food needs are increasing, and the chaos in Gaza requires U.S. aid to prevent starvation.
In Iraq, 1.2 million people are being targeted for food assistance. In August, over 190,000 people received family food parcels, which consist of food essentials, including rice, lentils, and vegetable oil.
In Syria, the conflict rages on without a solution, and humanitarian needs are increasing. Seven million Syrians are in need of food assistance. It is estimated that nearly 3,000 Syrians are fleeing every day to neighboring countries such as Egypt, Iraq, Jordan, Lebanon, and Turkey. The WFP needs approximately $35 million a week to assist over 7 million Syrians in urgent need of food assistance.
In the Central African Republic, approximately 175,000 people are displaced and an estimated 416,000 have fled the country. The persistent violence has affected the entire population, and 1.7 million people are at risk of hunger. But so far this year, WFP has assisted nearly 1 million people.
These simultaneous crises have stretched not only the WFP, but also other international humanitarian agencies, to their limits.
"Remember that U.S. food assistance, including our country's support for the World Food Programme, is providing help and a bit of security for desperate people in these situations," said Beckmann.
This post originally appeared in Bread for the World's October online newsletter.
By Kimberly Burge
According to a new report released this week, a staggering 2 billion people do not get the essential vitamins and minerals from the food they eat. They remain undernourished, suffering from the “hidden hunger” of micronutrient and vitamin deficiencies.
The annual Global Hunger Index (GHI) is released jointly by the International Food Policy Research Institute (IFPRI), Welthungerhilfe (one of Germany's largest private development organizations), and Concern Worldwide. The 2014 report finds that, while great strides have been made to feed the world, 805 million people are still chronically undernourished because they do not get enough to eat. Even those who get sufficient calories can suffer from hidden hunger, an often overlooked yet critical aspect of hunger and nutrition.
Hidden hunger is often hard to detect, but is potentially devastating. Hidden hunger weakens the immune system, stunts physical and intellectual growth, and can lead to death. It wreaks economic havoc as well, locking countries into cycles of poor nutrition, lost productivity, poverty, and reduced economic growth.
Bread for the World Institute has explored the issue of hidden hunger in several previous Hunger Reports. Frontline Issues in Nutrition Assistance: Hunger Report 2006 recommended food fortification and the addition of vitamin and mineral supplements to nutrition programs to help boost the health and nutritional status of those who are malnourished. For example, iodine deficiency causes problems with cognitive development and remains the world’s single greatest cause of preventable mental retardation. But developing countries are making efforts to add iodine to household salt, efforts that are paying off. Between 1997 and 2002, 67 percent of all households in sub-Saharan Africa were consuming iodized salt, along with 53 percent in South Asia, the Middle East, and North Africa; 80 percent in East Asia; and 91 percent in Latin America and the Caribbean.
“Particularly in countries facing a high burden of malnutrition, hidden hunger goes hand in hand with other forms of malnutrition and cannot be addressed in isolation,” said Welthungerhilfe president Bärbel Dieckmann. “In the long-term, people cannot break out of the vicious cycle of poverty and malnutrition without being granted the basic right to nutritious food.”
Hidden hunger is not found exclusively in developing countries, however. It crosses borders and exists here in the United States as well, as the Institute’s Senior Editor Todd Post saw while researching Hunger Report 2012.
“In Philadelphia, I visited emergency rooms with Dr. Mariana Chilton, head of Witnesses to Hunger, who recruited women to participate in Witnesses first by targeting mothers who brought their babies to the emergency room for something they thought was unrelated to hunger,” recalls Post. “The children were suffering from a condition known as ‘failure to thrive,’ a precursor to stunting, which was malnutrition related.”
“Failure to thrive” is the clinical term for a child severely underweight for her age. Witnesses to Hunger was born out of Children’s HealthWatch, a multi-city research project that is studying the effects of hunger on the health and well-being of young children. The project screens children in emergency rooms and ambulatory care clinics at five medical centers across the country, since undernourished children have higher rates of hospitalization.
To read more about Witnesses to Hunger and Dr. Chilton’s work, see p. 52-53 of Rebalancing Act: 2012 Hunger Report.
There was good news to be found in this year’s Global Hunger Index. The number of people going hungry has steadily decreased in most developing countries. Since 1990, hunger in the developing world has fallen by 39 percent, and 26 countries have reduced their scores by 50 percent or more. Angola, Bangladesh, Cambodia, Chad, Ghana, Malawi, Niger, Rwanda, Thailand, and Vietnam have seen the greatest improvements in their scores between the 1990 GHI and the 2014 GHI.
And bad news, too: Levels of hunger are still “alarming” in 14 countries, and “extremely alarming” in two, Burundi and Eritrea.
Kimberly Burge is the interim associate online editor for Bread for the World.
Every year on October 16, the global community pauses to celebrate World Food Day and raise the profile of the ongoing struggle to end hunger and poverty. This year’s celebration will focus on the 500 million small family farms, which help feed the world.
The majority of these family farms are in developing countries, and most are run by women. They contribute in critical ways to local economies, support sustainable development, and provide nutritious food to billions of people. They are crucial partners in the effort to end hunger by 2030. That’s why @Bread4theWorld and @WorldFoodPrize are encouraging our supporters and partners to do their part to advocate for and on behalf of small farmers.
In honor of World Food Day, October 16, @Bread4theWorld and @WorldFoodPrize Foundation will moderate a Twitter Town Hall at 11 a.m. CT (12 noon, ET). Our chat will focus on the critical role small farmers play in the fight to end hunger by 2030 and how each of us can play our part, too. 2010 World Food Prize laureate and Bread for the World President Rev. David Beckmann (@davidbeckmann) and 2014 World Food Prize laureate Dr. Sanjaya Rajaram (#RajWFP) will lead this public discussion with partners, bloggers, and leaders who are working together to end hunger once and for all.
Be sure to join the conversation on Twitter on Thursday, October 16 at 11 am CT (12 noon ET) using #WorldFoodDay. And please share about the Twitter town hall with your network through social media channels, blogs, websites, and emails before the event.
By Robin Stephenson
Earlier this year, PBS NewsHour correspondent Hari Sreenivasan traveled to Guatemala and saw the effects of malnourishment firsthand. Malnutrition, he saw, diminishes human growth, but also the future growth of a country’s economy.
Half of Guatemala’s children lack access to nutritious foods in the first two years of life. They will never reach their full potential. Physically and mentally stunted for life, malnutrition leads to health problems and reduced mental capacity. In turn, this leaves a country with a weak labor force.
Sreenivasan met one-year-old Lidia Chumil, whose diet typically consists of beans and herbs. Her mother does not have access to the nutrients she needs to feed her daughter. Baby Lidia is underweight and small for her age. It is unlikely she can ever regain what she has lost.
Reducing child malnutrition is a complex problem that requires new ways of thinking. Guatemala’s minister of food security, Luis Enrique Monterroso, told Sreenivasan that a focus on poverty interventions in the past did not work. Today, the Guatemalan government targets malnutrition.
Reps. Ander Crenshaw (R-Fla.) and Adam Smith (D-Wash.) would agree that addressing malnutrition is key. In a recent contribution to The Hill, they write, “Specifically, addressing malnutrition requires coordinated planning and programming of effective nutrition-specific and nutrition-sensitive interventions across multiple sectors, including agriculture, health, nutrition, water and sanitation, social protection and humanitarian assistance programs.”
The congressmen go on to laud the recent introduction of a USAID nutrition strategy that will strengthen the impact of federal dollars by coordinating programs and resources across government agencies. “[The strategy] also acknowledges that high rates of chronic malnutrition can significantly impact a nation’s GDP potential, as well as other economic and social costs,” they write.
As a partner, the United States can bolster efforts by the Guatemalan government with new foreign assistance programs that also target malnutrition. The Feed the Future initiative, legislation that takes a multi-sectorial approach to ending hunger, was introduced in both chambers of Congress. The legislation develops a whole-of-government strategy that supports country ownership, nutrition, and food security.
More than Guatemala’s future is economically stunted by malnutrition. There is a global price to pay. It is estimated that childhood malnutrition will cost the global economy some $125 billion in lost GDP growth by 2030. Not to mention, hunger is presently driving children to flee Guatemala for the United States, creating an immediate crisis on our border.
Although Sreenivasan saw malnutrition up close, in a personal reflection, he steps back and takes a global view. “The question I’m left wondering is what becomes of a world where a significant portion of the population grows up without even the basic nutritional foundation to give them a shot at anything else,” he writes. “As the business leaders in our piece say, from an economic perspective, that kind of inequality will cripple the productivity potential of entire countries. But from a human perspective, it seems like it will cripple us all.”
Robin Stephenson is the national lead for social media and senior regional organizer at Bread for the World.
We are hearing of war and rumors of war yet again as a gruesome story develops over ISIS, the Islamic State in Iraq and Syria. With reports of beheadings of American and British citizens, diplomatic, military, and political leaders are debating how to respond to the newest terror threat in the Middle East.
Bread for the World is watching these events out of a concern for the way the situation may create more hunger in the region. When there is war or conflict, there are often refugees and displaced people, and hunger often increases. Religious leaders are also concerned about the unfolding crisis, including Jim Wallis, president and founder of Sojourners, a partner of Bread.
In a Sept. 12 Huffington Post editorial titled “War Is Not the Answer,” Wallis presents arguments mainly about the political and military dangers of going to war again. “[W]ars often fail to solve the problems and ultimately make them worse,” he writes. He argues that a result of the previous war in Iraq was to bring us to the present situation with ISIS, to the brink of another armed intervention.
Bread is concerned not only about the humanitarian situation that a new conflict could create, but also about the attention the conflict could draw away from ending hunger. This escalation could suck huge amounts of time and money away from efforts toward ending hunger and poverty. While debates heat up over how the United States might lead in a military intervention against ISIS, the U.S. government could also get more serious about leading the world in ending hunger.
We have a window of opportunity to encourage our federal government to make ending hunger a priority. In the campaigns for Senate and House seats, which will end with the mid-term elections on November 4, candidates are courting votes from concerned citizens. The next eight weeks of campaigning are one of the best times for citizens and others in the electorate to get the attention of potential decision makers in Congress. Bread has materials to help you make hunger an election issue.
Stephen Padre is the managing editor at Bread for the World.
Photo: A child looking through fencing in the Hittein Refugee Camp, Zarqa, Jordan, 2014. (USAID)
By Robin Stephenson
Rice farmers in Liberia’s Lofa County were celebrating a rice surplus earlier this year, helped by a U.S. funded program to increase agricultural productivity. The small-holder farmers, who previously produced just enough to consume themselves, were able to sell 125 bags of rice through their cooperative.
Front Page Africa wrote, “The year 2014 may go down in history for these farmers.”
It may, but not because of a banner year for rice.
2014 will go down in the history books for the outbreak of the Ebola virus in West Africa. More than 1,000 Liberians have been infected and more than half have died since May. The World Health Organization expects the number to increase by 12,000 in the next six months. But Ebola is only the beginning. The collateral damage from the outbreak is hunger, without increased interventions of food assistance. Neighboring countries of Guinea and Sierra Leone face a similar narrative. Now Nigeria and Senegal are also reporting cases of the virus.
Liberia is still struggling to recover from years of civil conflict. Rebuilding the infrastructure required to sustain a healthy economy as well as an effective public health care system takes time. Poverty rates in the West African country remain high and chronic malnutrition stands at 36 percent.
Rice harvests in Liberia, which occur September to December and are expected to be above average this year, will help mitigate hunger in the short term, but the outlook for the next hunger season is bleak. The Famine Early Warning Systems Network (FEWS NET) is predicating increased food insecurity throughout March of 2015 due to market disruptions and labor shortages. The World Food Program (WFP) reports that the majority of Ebola victims are between the ages of 15 and 45, which will reduce household incomes for hundreds of households.
Investments in projects focused on poverty before the outbreak will lessen the need for assistance later, but it won’t be enough. The WFP is bracing for more humanitarian need throughout the region.
Food insecurity in West Africa will just add to an already over-taxed food assistance system. Syrian and Iraqi refugees, and people threatened by looming famine in the Central African Republic and neighboring South Sudan are already in need of precious food aid resources.
It sounds overwhelming but we can do more with some of the resources we already have. By creating more flexibility in the U.S. food aid program, we can reach more people. Pilot reforms, such as those that buy food near a disaster instead of shipping commodities from the United States, have helped get food to millions more people and build resilience against future disasters.
If Congress passes the Food for Peace Reform Act (S.2421), we can reach 9 million more people and, during emergencies, deliver food two months faster and support local farmers, all without spending an extra dime of taxpayer money.
Smarter food aid can do more than reach more people. It can build on progress already made. Liberia has worked hard to make progress on hunger, with help from foreign donors like the United States. Sending commodities will help deal with hunger today, but buying locally will help strengthen their economy tomorrow.
When the last case of Ebola goes into the history books, smart food aid means Liberia can return to making progress on ending hunger.
The future of food aid is the Food for Peace Reform Act of 2014. Take a moment to ask your senators to co-sponsor this bill.
Robin Stephenson is the national lead for social media and senior organizer at Bread for the World.
Get updates on issues and actions to take on behalf of hungry people.