221 posts categorized "Hunger QOTD"
"By 2030, we can eradicate extreme poverty.
This is not a hollow platitude. The generations living today are the first in human history that could eliminate extreme deprivation and hunger. It is critical that all nations strive to meet this goal. Not only for our own security, though we know that a more prosperous world is more stable, but because ending extreme poverty is the right thing to do."
—John Podesta, Center for American Progress founder, former chief of staff for President Bill Clinton, counselor to President Barack Obama
Podesta will be one of the speakers at Bread for the World's 2014 National Gathering, "Bread Rising: Working Together to End Hunger by 2030." To see a full list of speakers, and to register, visit www.bread.org/40.
Photo: A young girl sells oranges in the market in Lusaka, Zambia. (Margaret W. Nea)
"I appreciate Bread for the World because it has taught me the economics of hunger and structural poverty. With all my travel experience, I’ve gained empathy for the struggles of people in developing nations, but my concern used to be confused and directionless. Understanding the basics of structural poverty put my compassion into clear focus. I believe the vast majority of Americans (whether regular citizens or politicians) are good and caring people, but we often need help when it comes to putting hunger in perspective."
—Rick Steves, travel expert and longtime Bread activist, in a post on his travel blog
Rick Steves is one of the speakers at Bread for the World's 2014 National Gathering, which will take place June 9-10 in Washington, D.C. Have you registered yet? Visit www.bread.org/40 to sign up for the Gathering, which includes our annual Lobby Day, and a special dinner celebrating Bread's 40th anniversary!
Photo: A family prepares corn in rural Guatemala. (Joseph Molieri/Bread for the World)
"No society has fulfilled its democratic promise if people go hungry... If some go without food they have surely been deprived of all power. The existence of hunger belies the existence of democracy."
—Frances Moore Lappé, author of Diet for a Small Planet and cofounder of three national organizations that explore the roots of hunger, poverty, and environmental crises.
Photo: School kids enjoying a healthy lunch with fresh fruit and vegetables. (USDA)
"I'm sick and tired of poor people being demonized. I'm sick and tired of their struggle being belittled. We're here to represent all people — including those struggling in poverty....
I was taught to love my neighbor. I was taught to care about people and to strive to make everyone's life better. And what is being treated as political dialogue violates those teachings and my core beliefs in humanity. We can all do better. Some of us may need a hand up in order to get by, but that doesn't mean that they are lesser people for it. They deserve our respect—and they deserve our help while they are struggling."
—Rep. Jim McGovern (D-Mass.) in an "End Hunger Now" speech given this week, responding to recent remarks denigrating recipients of SNAP (the Supplemental Nutrition Assistance Program, or food stamps).
Photo: DeEtte Peck uses her EBT card in Portland, Ore., to purchase food. (Brian Duss)
Bread founder Art Simon (right) chats with Rep. Jim McGovern (D-Mass.) at the Lobby Day reception during Bread for the World's 2011 National Gathering. (Rick Reinhard)
"From the start, we made the decision to anchor our work in the Gospel of God’s providential care and saving love in Jesus. And we decided to help people link their faith in Christ with our stewardship as citizens in order to obtain justice for hungry people.
It seemed a simple and obvious way of following Jesus. But it also seemed a gamble. Would it work? Some told me it would not work, that Christians are wedded to direct aid only. They said a response that moves into the political arena would press a button too hot to touch. Stick to Band-Aids, they advised.
We prayed for wisdom and invited God's blessing, then decided to launch Bread for the World nationally. We were full of hope but also prepared for possible failure. To our astonishment, an initial mailing brought in several thousand members, and Bread for the World was off and running."
—Rev. Arthur Simon, founder of Bread for the World, on the organization's beginnings, 40 years ago.
This year, Bread for the World is celebrating its 40th anniversary! In honor of this milestone, we're offering a special $40 registration rate for our 2014 National Gathering, which will take place June 9-10 in Washington, D.C. After today, the rate goes up to $80. Visit www.bread.org/40 to register today.
Jane Sebbi, left, is a farmer with 12 acres of land in Kamuli, Uganda, and a mother of seven children. In this photo, she works in her field with her sister-in-law. (Laura Elizabeth Pohl/Bread for the World)
“There is a saying that helps to explain this challenge to work for justice, not just for charity. It goes like this: 'If people are hungry you can give them some fish and they will live another day. It’s called relief. But if you not only give a fish, but teach them how to fish for themselves they will be helped to feed themselves in the future.' This is often called development. That sounds good but it can be misleading if it is not followed with the next step. There is a third part of that saying that is critical to our efforts to move beyond guilt. We must not only offer the fish (relief) and assistance in knowing how to fish themselves (development), but we must move over in the pond and give them a place to fish. Or as someone has added, we must stop polluting the pond where they fish and give them a fair price for their fish. The third step has many facets to it. It is called working for justice, fairness. Justice includes efforts to end oppression and unfair practices of what Walter Wink calls the domination system. Moving from charity to justice is difficult because it calls for careful listening, increased awareness and critical thinking about the attitudes and values that have brought us to the current crises.”
—Excerpt from Beyond Guilt: Christian Response to Suffering (p. 42) by George S. Johnson.
In Bread for the World's April e-newsletter, Todd Post, senior editor of Bread for the World Institute’s annual Hunger Report, writes about how an agricultural development program and a cow have helped Rwandan Joseline Umugwaneza move out of extreme poverty. If we are to make progress in the exodus from hunger both at home and abroad, we must address the root causes of hunger and seek solutions that break the cycles of chronic poverty and malnutrition.
U.S. food aid has played a significant role in preventing global hunger and starvation for decades. But with a few common-sense reforms, food-aid programs can help millions more, while building resilience against future crises. Food-aid reform is the focus of Bread's 2014 Offering of Letters.
No reforms matter if funding for food assistance and nutrition programs are cut. As a new appropriations cycle begins, Bread members must ask their members of Congress to adequately fund U.S. food aid. Further creating an obstacle to a more just system of food assistance is a provision in a House-passed Coast Guard reauthorization bill, which is getting very little media attention. The reauthorization bill would require 75 percent of all U.S. food aid to be shipped on U.S. vessels. The resulting increase in shipping costs would reduce funding for programs that help support U.S. humanitarian efforts. Senators, especially those on the Commerce, Science and Transportation Committee, should remove such provision from a final bill.
Bread members spent two years advocating for improvements in the farm bill that would help end the hunger that affects too many in our world. We have come too far to allow our work to be scuttled by a provision in a Coast Guard spending bill. Funding international food assistance is essential to building food security around the world and ensuring that aid is not a handout, but a hand up.
A job seeker reads a copy of the California Job Journal as he waits in line to enter the California Job Journal HIREvent February 10, 2009 in San Francisco, California. (Photo by Justin Sullivan/Getty)
"If someone told me I could get some decent wages and get some benefits doing anything, I'll do it."
—Kevin Meyer, a New Jersey man who lost his job in 2012, and then his federal unemployment benefits in December, to the Los Angeles Times.
The Senate is expected to vote on extending unemployment insurance this week. A few weeks ago, Congress failed to advance this bill by just one vote. It is likely that one vote will again determine the outcome. It is also likely that one of three Republicans holds that decision in his hands: Sen. Mark Kirk of Illinois, Sen. Rob Portman of Ohio, or Sen. Dan Coats of Indiana.
If your senators are on record with a vote to renew benefits, call them and tell them they have your support. You may even ask them to reach out to their colleagues Kirk, Portman, and Coats, and ask them to vote to renew emergency unemployment benefits (EUC) immediately. If you are from Indiana, Illinois or Ohio, it is even more urgent that you call 800-826-3688, or send a personal email.
"One in six Americans are food insecure…if you’re on a crowded subway in New York, most likely there are people that are hungry sitting next to you; they’re in your community, you may know them."
—Tom Colicchio, celebrity chef and anti-hunger activist
Photo: A young girl eats breakfast. (Margaret W. Nea)
Food distribution in Dokolo in Northern Uganda, 2008. (USAID photo/Anne Shaw)
“I remember when I was in elementary school, the teacher would ask us to bring in a bag. I didn’t have a bag, so I would fold the newspaper and glue the edges. The next day after class, the teacher would line us up outside the storage room. Inside was a huge paper drum with the USAID [U.S. Agency for International Development] logo. I remember that logo with the shaking hands and shield. In that drum was powdered milk. They would shovel that powdered milk into our bags, and they asked us to take it home and boil it and drink it. That was our source of nutrition.
“Our generation—people who received all of that benefit—has a loving memory of the United States for providing that humanitarian aid.”
—Chang Park, founder of Universal Remote Control and Bread for the World member, on receiving U.S. food-aid assistance as a child growing up in South Korea.
U.S. food-aid programs provide life-saving assistance around the world, but they can work even better. Take part in Bread for the World's 2014 Offering of Letters, "Reforming U.S. Food Aid," and urge your members of Congress to support changes to policies and practices that will enable U.S. food aid to help millions more people, at no additional cost.
"Jesus commands us to help those in need. Buying nutritious food grown in the country where it is needed means it will reach hungry children and families more quickly. Local and regional economies will be strengthened. More of the food-aid budget will actually be spent on food, which means millions more meals can be provided. Food-aid reform is a win-win-win."
—Rev. Gradye Parsons, stated clerk of the Presbyterian Church (U.S.A) on food-aid reform
Bread for the World's 2014 Offering of Letters focuses on reforming U.S. food aid. Smart reforms would allow food aid to reach millions more people in need each year, at no additional cost to U.S. taxpayers. Learn more at www.bread.org/ol.
Photo: Jane Sebbi, a farmer with 12 acres of land in Kamuli, Uganda, on Thursday, May 19, 2011. Jane grows corn, bananas, coffee, amaranth, potatoes, soy beans, common beans. and sweet potatoes. She also takes care of pigs, goats and chickens.(Laura Elizabeth Pohl/Bread for the World)
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